Wanha Kasino | Music & Dinner – Flavors and music in Saimaa’s Night | SavonlinnaSpahotel Casino

Wanha Kasino | Music & Dinner – Flavors and music in Saimaa’s Night | Savonlinna 3 Gallery image Gallery image
Vastuullinen yritys

The site-specific sustainability actions were reported by the company. The company is responsible for the accuracy of the information.

  • Tuemme vastuullisesti paikallistaloutta We support the local economy in a responsible manner 3 / 3
  • Vaalimme kulttuuriperintöä We treasure cultural heritage 3 / 3
  • Olemme saavutettavissa esteettömästi We offer unobstructed accessibility 2 / 2
  • Toimimme ympäristöystävällisesti We are environmentally friendly 14 / 16
  • Teemme vastuullisuutta suunnitelmallisesti We are consistent in sustainability 4 / 6

Sertificates

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  • VF_stf_logo
  • tervetuloa-pyorailija

Shades of Tango, Finnish Melodies, and Harvest Flavors. Join us at Restaurant Wanha Kasino during the Saimaa Harvest Festival Weekend on September 13, 2025.

The evening combines the best flavors of autumn with deeply emotional music.
Expect an atmospheric experience where a delicious dinner and a high-quality concert create an unforgettable night.

Three-Course Dinner served at 6:00 PM – €52/person

Starter:
Smoked Vendace Mousse and Blini (L, G)
Smoked vendace mousse, lemon onions, iceberg lettuce, blini, and dill oil

Main Course:
Pan-Fried Saimaa Pike-Perch (L, G)
Locally caught pike-perch, chanterelle sauce, root vegetable purée, seasonal vegetables, and browned butter roasted potatoes

Dessert:
Waffle
Waffle with berry jam made from local berries, salted caramel sauce, and vanilla ice cream

Concert at 8:00 PM – €25/person
The evening’s musical performance is brought to you by the dazzling Trio Tanguango together with the magnificent Päivi Pylvänäinen.
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We are proud to be part of the Saimaa Harvest Festival, taking place September 12–14, 2025 – an event that celebrates the local flavors and traditions of the Saimaa region. Welcome to join us for an autumn celebration where the rich tastes and culture of our region come together.