Restaurant Metsä presents a unique signature dish in summer 2025, created in honor of the Savonlinna Opera Festival’s production of Macbeth. The dish is inspired by the opera’s dramatic atmosphere and the bounty of local ingredients. It has been crafted by award-winning head chef Ilkka Lääveri.
The Fateful Pike-Perch of Saimaa is a tribute to the pure waters of Lake Saimaa and its offerings. At its heart is, of course, fresh Saimaa pike-perch, pan-fried to a crisp golden finish in butter. The flavors are complemented by seasonal herbs and vegetables, and the dish is crowned with a deeply simmered sauce.
The dish promises an unforgettable culinary experience that harmonizes beautifully with the spirit of the Savonlinna Opera Festival. It will be available at Restaurant Metsä, run by Sari Helin and Ilkka Lääveri at Hotel Punkaharju starting from June 1st, for as long as the catch lasts.
_________________________________________________
We are part of the “from stage to plate: opera delights” tour!
The Savonlinna opera summer is the best time to indulge in the exquisite menus and dishes from local restaurants and cafes, all inspired by the magic of the opera.
