Traditional Karelian dishes and pastries lovingly prepared by Maija Timonen.
The event also features local vendors, music and a varied programme for the whole family. On Saturday, children can enjoy a free dog-themed activity trail at Koirakatti’s stand, with dog products also available for four-legged friends.
Maija is known for preserving Karelian food traditions. She uses ingredients from local producers and wild herbs, and prepares traditional dishes such as Karelian pies, sultsinas and turnip pasties.
Open Saturday–Sunday from 10:00 to 18:00.
The detailed programme will be published before the event.
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Accommodation
Stay in a cozy, renovated historical school building. We offer accommodation for up to 16 people. Our spacious yard also has room for campervans and caravans.
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Groups
We welcome group visits and can arrange a delicious meal or coffee service for your group. Guided tours or presentations can also be tailored to your group’s needs. Please contact us well in advance to make arrangements. You are warmly welcome!
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We are proud to be part of the Saimaa Harvest Festival, taking place September 12–14, 2025 – an event that celebrates the local flavors and traditions of the Saimaa region. Welcome to join us for an autumn celebration where the rich tastes and culture of our region come together.
