Restaurant Solitary serves dinner daily in the main building of Kuru. Solitary offers a surprise menu that is based on high-quality handwork and seasonal ingredients, as well as an à la carte menu.
“Everything we do is inspired by a passion towards great food and handwork. We want to offer our guests only the best there is, and that is why every single detail is carefully considered. To us, the word ‘solitary’ does not only mean the secluded location of the restaurant and the resort, but also the trust we have in doing things our own way. Instead of quantity, we focus on quality.”
Restaurant Solitary is open daily between 5 p.m. and midnight. Reservation is required and can be made at the reception, as well as online.
Restaurant Solitary is located in the main building of Kuru Private Resort, ca. 800 m from Hotel & Spa Resort Järvisydän. Please notice that Kuru and Solitary are for adults only.
Remi Trémouille
Head Chef and owner of Solitary, Remi Trémouille, has travelled the world cooking in many of the most prestigious restaurants but has now returned to his home town Rantasalmi. His passion for cooking is reflected in everything he does, and that is why every detail of the restaurant is carefully considered. Remi’s cooking brings together the best flavours of Finland and the world:
“The main ingredients are locally sourced but we complement them with some international flavours, especially with herbs and spices.”
